Whether you're a vegetarian or not, the occasional day without meat is always tasty and nutritious. But what to prepare? Simply leave meat out of the dish is an option, but can be extremely dull if done every day. Vegetarians normally adjust their eating regimes to include a wide range of foods.
In this cookbook you will find 80 delicious, healthy and dynamic recipes. These aren't restricted to vegetarians, however, but are meant for anyone who would like to go without meat every now and then.